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General information and discussion about cultivating eggplants/aubergines.

 
 
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Old July 23, 2007   #1
Fert1
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Join Date: May 2006
Location: Upstate SC, Zone 7
Posts: 543
Default Ate my first fruits yesterday

My eggplants are not keeping very well in the refrigerator, but I'm guessing it would be even worse out of the refrigerator, (from the responses I got to my other thread). So I cooked up what I had last night before it went bad. It was one Ping Tung and one Thai Long Green, and I stir fried them with some Indian spices. YUM! Even shriveled, they were quite delicious! Now I'm looking forward to getting more. As luck would have it, this time I think I will have 3-4 ready to pick at about the same time. So hopefully there will be less shrivel problems. Now I can't wait!
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