Member discussion regarding the methods, varieties and merits of growing tomatoes.
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March 8, 2006 | #1 |
Tomatovillian™
Join Date: Feb 2006
Location: 64079 (Missouri)
Posts: 252
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Trifort
Has anyone tried it? Got the idea for ordering it from an old Tom Wagner post.
It will be arriving as 'primed' seed. I called the distributer for storage info and other details and got only that they stored their stock at 40°F. No idea as to % water content and if I should dry the seeds somewhat before storing much less if I should slow dry or fast dry or at what temps. Any help appreciated. JohnT |
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