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New to growing your own tomatoes? This is the forum to learn the successful techniques used by seasoned tomato growers. Questions are welcome, too.

 
 
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Old March 22, 2018   #16
Greatgardens
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Join Date: Feb 2010
Location: Indiana
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Lots of good practices around, but here are a few things I have found useful:
-The New Seed-Starters Handbook by Nancy Bubel.
-Good Coir mix starting mix with added perlite. Burpee bagged Organic Seed Starting Mix is very good.
-Bottom heat for starting the seeds. 80-85 works very well.
-Good lighting, and at this point that still leans to T8 daylight florescent.
-A very thin layer of vermiculite topping -- .060" ish. Mist daily, and prevent drying out.
-Don't bury the seeds, but instead press them into the mix.
-After sprouting, give 14-15 hours of light daily.
-Don't over-water!!! This probably causes more damage than everything else combined.
-Give the roots room to grow. 3-4" pots work well. (Transplant gently after apx. two sets of true leaves.)
-Grow the transplants at cool temps -- 60-ish is good.
-Harden the plants and set out when the weather is warm and settled. A cold frame is very useful for transitioning.
-Practice makes perfect. Keep notes. If you are like most folks, you'll forget things from year to year.
-If just starting out, I'd recommend sticking mostly to proven hybrids. Big Beef, Early Girl, Jet Star, and Supersonic are good to start out with. "Hybrid Vigor" is not a myth. Some of the new Dwarf Project varieties are quite excellent, and easier to grow than full-size indeterminates. Consider an EarthBox/earthtainer to ease the watering issues.
GG

Last edited by Greatgardens; March 22, 2018 at 04:12 AM.
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