Quote:
Originally Posted by Gardenboy
The passiflora edulis flavicarpa variety taste like a little like strawberries and guava mixed together. The fruit pulp is more sweeter the longer you let it ripen. I let mine ripen until the yellow skin or rind starts to wrinkle. I love to mix the pulp with my vanilla bean ice cream or make a smoothie. Can also mix with yogurt.  |
Yummy! Thank you for my seeds, I sowed 12 of them about 2.5 weeks ago, they are just starting to emerge today. All at once! I can't wait , very excited.
My corky stem passion vines are getting decimated by Zebra Longwings, our state butterfly, and our native passiflora.
May 12, 2018
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