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Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
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Old February 23, 2019   #38
velikipop
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Location: Langley, BC
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Worth, that sure is an antique. We have a newer version of the traditional pressure cooker that we rarely used. Recently we purchased an Instant Pot, combination pressure cooker/slow cooker, and we are amazed at how nicely and quickly it cooks.

Alex
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