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Old January 31, 2011   #16
RinTinTin
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"Legend" is a variety that was bred by Dr. Jim Baggett while at Oregon State

As were most of his varieties, it was bred for success in the PNW climate.
Jim is to PNW growers what Æsop was to fables.

Territorial seeds grows it at their London Springs farm in Oregon, and rates it as 68 days...that's pretty early for this climate! It will give you a 3" slicer in the same time Stupice is spitting out ping pong balls here.
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Old January 31, 2011   #17
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Yes but does it have good flavor/texture here? Because most of the tomatoes I try taste bland. What do you think of stupice?

Taryn
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Old February 1, 2011   #18
tomakers
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Actually after thinking it over further I would grow the Early Girl if I had to choose. I have grown it many times in the past.
Tom
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Old February 1, 2011   #19
Tom C zone 4/5
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Quote:
Originally Posted by tgplp View Post
Okay, first things first. You will probably say something like this: " don't waste your time with those! Grow an heirloom instead!" but don't worry, I'm growing 19 varieties, and most are delicious heirlooms. But here in Seattle, I don't know if they will ripen or not so I need an early back up. Question is... Early girl or Oregon spring? Tell me what you think and why!

Thanks!
Taryn
In NH I tried both Early Girl, and Oregon Spring, Neither were early, productive, or yummy enough to remain in my seed inventory. Pick one of the early small fruited slicers or a cherry or three. I like Stupice.
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Last edited by Tom C zone 4/5; February 1, 2011 at 12:29 PM. Reason: Answered late added question
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Old February 2, 2011   #20
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I think most people who give early girl Improved a try will love it. It is potato leaf and much different than early girl with a firm meaty consistency and very sweet taste. It always rates in my top 3 tomatoes here!
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Old February 2, 2011   #21
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I've grown both Early Girl and Oregon Spring in the past and didn't care for either. I don't think I've ever grown an "early" tomato yet that I found worthwhile. I do like Sun-Golds, but it's a cherry tomato and I quit growing cherry tomatoes a couple years ago as I prefer slicers.
For the past two years, Barlow Jap has been one of the first to ripen in my gardens and it's a great tasting tomato! A fairly large pink tomato thats not only tasty but quite productive. It is also more disease resistant than most. I recommend it to all that like tasty, productive tomatoes. It has thin skin, a small core similar to Brandywine and a taste that is not only well balanced but comparable to the best Brandywines.
Besides ripening early and producing ripe tomatoes consistantly it is also one of the longest producing plants in my gardens. This past year was hot and dry here and it did just as well as it did in the cool and wet year before.
Good Luck with whatever you go with.
Camo
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Old February 3, 2011   #22
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Camo! You might want to try Early Girl Improved! it is not early girl whatsoever and actually not very early. Always wins people over here and I always get comments on how great they taste. I would put them over any of those Jersey tomatoes I always have to hear about here in Florida! lol
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Old February 3, 2011   #23
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beefyboy,
Thanks for the recommendation, but... I'm cutting way back this coming season and only have room for the best of the best. Perhaps sometime in the future.
Camo

Besides the best tomatoes come from Pennsylvania, not Jersey...unless your talking about those glow in the dark varieties.
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Old February 4, 2011   #24
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Compare Legend to Stupice? From my experience, here in the PNW, there is no comparison. I will never grow Stupice here again...bland & mealy, plus tiny ping pong balls. Legend at least gave me flavor and size (3-4"). No early tomato will be much on flavor, but with our weather, Legend will perform.
Mileage may vary, but that is what I have seen.
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Old February 14, 2011   #25
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Can't say what the best is until you try it!! lol
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Old February 14, 2011   #26
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Another early to consider is Siletz. Like Oregon spring, it is pathernocarpic (which means "Virgin Fruit", ie, it will set [seedless] fruit when it is too cold, or too hot for fertilization). Early fruits will not have the taste/texture of later fruits, but still beat anything in the stupermarket. In the PNW, it will produce fruits about a week earlier than O. Spring, Early Girl, or Stupice.
(Another one of Jim Baggett's varieties for this climate. Like all of his developments, it is OP.)

It also has better flavor than most earlies. Very healthy plants.
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