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Old February 18, 2006   #1
MsCowpea
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Default Harvested Today

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Old February 18, 2006   #2
Grub
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Great barrowful, Farkee.
I wish I could grow oniony things. No luck as yet. I'm seeing a great salad there with the radishes, toms, onions, etc. Asian green at the back? Break out the oyster sauce. I'm there
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Old February 18, 2006   #3
chilhuacle
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Nice job MsCowpea,

That's the biggest salad bowl I've ever seen and on wheels no less. Everything looks delicious!

Bruce
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Old February 18, 2006   #4
Earl
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What time is supper???
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Old February 18, 2006   #5
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Looks great Farkee. Do I see a couple of hab's down in the corner of the tray? Earl can bring some of his famous pulled pork, I'll bring some home made Italian bread. We'll have a feast. LOL
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Old February 18, 2006   #6
strmywthr3
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I'm jealous! Your harvest looks great and I'm stuck in the cold just dreaming about spring! I'm so ready to start planting! I'm already drooling just thinking about all the new tomato varieties I want to try!!
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Old February 18, 2006   #7
MsCowpea
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Grub, I do have some asian greens in there--good eye. Dwarf pak choy and mizuna. I had a hard time with onions too until I learned I needed to grow the short-day types for my climate.

Earl, I believe there was an Earl's Faux in there which by the way is the first time I grew it (seeds from Bruce in Calif) and it was EXCELLENT and very productive (had 2 going in two earthboxes). Alot of toms I read about don't do well in S. Fl. but this one was exceptional-tomatoey and sweet.

Wish you all were here--I would have loaded you down with salad fixins. I hauled every bit of this into my work.
farkee
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Old February 19, 2006   #8
jerseyjohn61
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Outstanding Farkee. I feel healthier just peering at
that bounty....JJ61
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