January 9, 2017 | #181 |
Tomatovillian™
Join Date: Jun 2012
Location: Minnesota
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I didn't plan on this experiment, but this well describes the conditions my plants are growing under. They're kept under lights in my basement (in Minnesota). When the lights are off, the area drops down to a chill temperature (though I have not yet measured the specific temp).
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January 9, 2017 | #182 | |
Tomatovillian™
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Tissue culture can be used to clone plants. It is an alternative to grafting (and might produce many more plants.
If tissue culture is a part of the patent, I do not think anyone will be seeing the striping pattern on plants saved from seed. Quote:
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January 9, 2017 | #183 | |
Tomatovillian™
Join Date: Apr 2014
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Quote:
One of the peppers is starting to lighten. http://www.accuweather.com/en/us/sat...eather/2245256 I have to use Satellite Beach zip code b/c Indialantic and Melbourne Beach use Melbourne's weather which is not on the barrier island. The barrier island is dryer, cooler in the summer and warmer nights in the winter. |
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January 9, 2017 | #184 | |
Tomatovillian™
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Quote:
Still anxiously awaiting results.
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January 9, 2017 | #185 |
Tomatovillian™
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I doubt they would use tissue culture simply to produce many plants in a short time (vs. regular seed production).
Certainly, tissue culture would be a completely unnecessary step. But, it doesn't rule it out. |
January 10, 2017 | #186 |
Tomatovillian™
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One of my plants is definitely showing minor variegation on the green areas of the fruit. This is the first plant to ripen and no red is in evidence.
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January 10, 2017 | #187 |
Tomatovillian™
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How cute! Will be interesting to see how it further develops and what others folks peppers look like.
Kinda of dumb question here, but these peppers were cloned, to maybe get one showing the same color and stripes would there be a better chance of getting such a plant if more of the seeds were planted. Is it possible by doing that, that maybe one or more might show up like the parent or not? Thanks for the pic. : ) |
January 10, 2017 | #188 |
Tomatovillian™
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One article I read on these said they were all hand grafted plants... not sure what was grafted to what.
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January 10, 2017 | #189 |
Tomatovillian™
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Geez - I don't know - I've grown a lot of yellow Marconi peppers and that's what they look like when ripening. Part green / Part Yellow.
Is that the size of all your Enjoya peppers. Mine are much larger, but each plant produced 4 (maybe 5) and hasn't produced any more or flowering either. Mine are big and block-y; I would say 5"X4". Plants look really healthy. BTW - Plants are short too. In a 5 Gallon Root Pouch. |
January 10, 2017 | #190 |
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January 10, 2017 | #191 | |
Tomatovillian™
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Quote:
At this stage, I think the trait is a novel sort of variegation. I'm really hoping someone can find a rare plant that does show red-striped fruit, then we can get some idea of heritability by counting up how many plants people grew that just turned out yellow.
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January 10, 2017 | #192 | |
Tomatovillian™
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Quote:
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January 10, 2017 | #193 | |
Tomatovillian™
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Quote:
"[0011] `E20B3751` was discovered in a screening trial of mutants of pepper variety `Maduro` conducted at Est, Netherlands. The mutant `E20B3751` was selected based on its vertical red and yellow stripes color and propagated vegetatively (i.e., asexually)."I had assumed this meant it was propagated via tissue culture, but grafting would also be consistent.
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January 10, 2017 | #194 | |
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Quote:
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January 11, 2017 | #195 |
Tomatovillian™
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Nor I, but we've seen no contrary evidence either. Be patient.
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