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General information and discussion about cultivating peppers.

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Old July 14, 2013   #16
whistech
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Nolabelle, how do you make your pickled peppers?
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Old July 15, 2013   #17
nolabelle
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Quote:
Originally Posted by whistech View Post
Nolabelle, how do you make your pickled peppers?
Hi whistech,

This is posted on another thread, so I copied it here for you.

For a quart:

1-2 cups white vinegar
1T kosher salt
1T raw sugar (optional)
1T pickling spice
1T mustard seed
1tsp celery seed

Add veggies and everything else to the jar and top it off with water. Shake well and refrigerate. It takes about 2 days to get a good pickle. Of course, all of the ingredients can be altered to taste. Stuff like cucumbers and onions do get soft over time, but the peppers stay relatively crisp for a while. Keep refrigerated.
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