January 12, 2012 | #16 |
Tomatovillian™
Join Date: Jun 2011
Location: Ontario
Posts: 600
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Jim Westerfield crosses mints & plants are for sale at Richters Herbs... ginger, grapefruit, berries & cream, marshmallow.... crazy! No Chocolate Orange though. I am going to raid the snack cupboard for some Clementines now!
http://www.richters.com/Web_store/we...=9107140.32298 and on the thread topic - there is a great variety of basil seed at Richters! |
January 12, 2012 | #17 |
Tomatovillian™
Join Date: Jan 2007
Location: Southwestern Ontario, Canada
Posts: 4,521
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Ginger is a good one. Haven't tried the berries & cream or marshmallow. Will have to recheck Richters...its been awhile. Thanks for reminding me, Nicky.
Zana |
January 12, 2012 | #18 |
Tomatovillian™
Join Date: Jun 2011
Location: Ontario
Posts: 600
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You are welcome! I got the Mojito mint from Belgian Nurseries (on Hwy 7) last spring. It had a Richters tag on it. I am hoping that they carry a few more this year. Those Mojito leaves were BIG!
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January 12, 2012 | #19 |
Tomatovillian™
Join Date: Oct 2010
Location: wi
Posts: 143
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I had the mojito last year and it was AMAZING! I think with the 8 basil types I also had the mojito mint and chocolate mint --but I had SO many plants in there there was no room for weeds and the mints couldn't fully "take" lol
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January 12, 2012 | #20 |
Tomatovillian™
Join Date: Jan 2007
Location: Southwestern Ontario, Canada
Posts: 4,521
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In 2010 I grew the following herbs:
Genovese Basil Spicy Globe Basil Sweet Basil Dark Opal Basil Lemon Basil Lime Basil Cinnamon Basil Fine Verde Basil Lettuce Leaf Basil Purple Ruffles Basil Queen of Siam Thai Basil Orange Mint Chocolate Mint Pineapple Mint Ginger Mint Garlic Chives Greek Oregano French Tarragon Mammoth Dill Culinary Sage Pineapple Sage Summer Savory Angelica I think there were more...but also think that the list for those hasn't been updated on the computer yet. Seems I have some more paperwork to do....sighhhh |
January 12, 2012 | #21 |
Tomatovillian™
Join Date: Oct 2010
Location: wi
Posts: 143
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Lol that's allways fun! --but then I get to totally overhaul my seed collection (new list new packaging EVERYTHING it seems and I don't expect it to be quick OR easy lol) hopefully lol I can start in 2 weeks and I have the ability to do everything I want to lol (my list is MASSIVE! Lol)
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January 12, 2012 | #22 |
Tomatovillian™
Join Date: Nov 2011
Location: Fuquay-Varina, North Carolina
Posts: 1,332
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Lemon basil is my favorite. Wouldn't have a garden without it.
Of course, I've only grown lemon, lettuce leaf, and regular old sweet basil. (And next year I won't grow the lettuce leaf. It had a strong, almost licorice flavor. I suspect it would be good in certain dishes, but we're really not big enough fans of licorice to give it the room.) |
January 12, 2012 | #23 |
Tomatovillian™
Join Date: Apr 2006
Location: Phoenix, AZ (zone 9b)
Posts: 796
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I made the mistake one year of planting a type of Lime basil.. and now we can't get rid of it!! The thing self seeds like crazy!
It goes well on fish and with some teas, but I find it has the wrong flavor for most of my normal basil dishes. Luckily, I also have a very delicious thai basil that seems to hold up in the heat. This one is my fave.
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I could sail by on the winds of silence, and maybe they won't notice... but this time I think it would be better if I swim.. |
January 12, 2012 | #24 |
Tomatovillian™
Join Date: Oct 2009
Location: Virginia Bch, VA (7b)
Posts: 1,337
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I am not a big fan of the licorice flavored basils, but the thai basil's are so
pretty, and it is a good bee attracter. This is my Siam Queen. I will be growing it again this year. |
January 16, 2012 | #25 |
Tomatovillian™
Join Date: Jan 2012
Location: Alberta Canada 3a
Posts: 24
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I've never cooked with it, but cinnamon basil is the best smelling plant I've ever grown, imo. Every time I walk by it I have to brush it and take a sniff.
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January 21, 2012 | #26 |
Tomatovillian™
Join Date: Sep 2009
Location: Alabama
Posts: 7,068
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Globe and Thai. I like the smaller leaves and the plants don't usually get so big that they are a problem.
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July 18, 2012 | #27 |
Tomatovillian™
Join Date: Feb 2012
Location: Tennessee
Posts: 26
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I'm kind of new to basil. I've only tried sweet, lemon, lime, "purple" and boxwood. I like the boxwood because I can just clip it like a hedge and it tastes great. I'm not crazy about the lemon or lime.
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July 19, 2012 | #28 |
Tomatovillian™
Join Date: May 2009
Location: CT
Posts: 219
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I've grown many over the years, and will always have thai and lemon basil, and a sweet basil for pesto. I prefer sweet basil to genova.
Marseillais is my favorite sweet/ bush type though not the most resistant to mildew or fusarium. I have trialed many bush types. Greek Mini is also interesting for its camphor aroma. Lucky Dance is a very aromatic lemon basil. I'd like to find a source for bulk seed. Sweet Thai is a very aromatic thai basil but it doesn't yield as much as some like Siam Queen. Thai Magic looks vigorous and slow to bolt this year and Queenette was also very fragrant. I'm still looking for the perfect thai basil. I have Cameo dwarf genova basil coming up and it looks very vigorous and compact, also have some later sown Summerlong to see if it's flavor resembles marseillais. |
July 19, 2012 | #29 |
Guest
Posts: n/a
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My fav is Greek Columnar Basil- it doesn't go to flower, so no trimming necessary (I know it CAN go to seed, but in all my years of growing it, that has not happened). It makes a beautiful compact upright bush about 2 feet tall, and tastes really good.
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July 28, 2012 | #30 |
Tomatovillian™
Join Date: Apr 2012
Location: Southern Indiana
Posts: 123
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My favorite hands down is lemon basil. I have tried many of the different strains, they are all good to me. I dry it to make tea mixed with lemon balm, make a lemony paste like pesto for baked chicken or fish, and blend it with softened butter and chives to top baked or grilled salmon. Yum. Now I am hungry.......
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Gardening is not a rational act. Margaret Atwood
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