Member discussion regarding the methods, varieties and merits of growing tomatoes.
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October 12, 2016 | #16 |
Tomatovillian™
Join Date: Apr 2008
Location: California Central Valley
Posts: 2,543
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I've really only grown and tasted one, Indigo Kumquat F1, and only had a few tomatoes (small grape size), but they were sweet and pretty. Backyard is too shady for tomatoes...
I'm also growing Blue Chocolate (in the sunny community garden), but so far no ripe ones! I did plant late, but it seems to be taking forever for one to get ripe. I've tasted some of Brad's. The taste is pretty good and I'd grow them if I had much more space, but I don't think I have room for more than a couple anthos each year. |
October 12, 2016 | #17 |
Tomatovillian™
Join Date: Jun 2012
Location: Vernon, BC
Posts: 720
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Painted Pink
This is the Painted Pink I grew from J and L gardens this year, it's not a bad tomato but wasn't in the best place to get the most sun. I did get some antho fruit though..
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October 12, 2016 | #18 |
Tomatovillian™
Join Date: Feb 2014
Location: France
Posts: 688
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this years best antho were Dark Galaxy and Ananas bleue striée
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October 12, 2016 | #19 |
Tomatovillian™
Join Date: Jan 2016
Location: Vancouver Island Canada BC
Posts: 1,253
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Yah, I keep arguing with myself about leaving the tomato skins and seeds in, then, when I check google, I find that those things contain lots of vitamins......so blender it is.
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October 12, 2016 | #20 |
Tomatovillian™
Join Date: Feb 2015
Location: Central Illinois
Posts: 1,836
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I got Dancing with Smurf's seed from you and they are still producing tomatoes, all the rest of my 140 plants are pretty much dead. 2 Matts Wild Cherry plants are still producing also.
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October 12, 2016 | #21 |
Tomatovillian™
Join Date: Jun 2012
Location: Illinois, zone 6
Posts: 8,407
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Cool, good to hear. Dancing with Smurfs is a great name for selling plants. I found that they got smashed in my boxes too easily, so I switched to Fahrenheit Blues as my antho red in my cherry mix for market.
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October 12, 2016 | #22 |
Tomatovillian™
Join Date: Jun 2012
Location: Vernon, BC
Posts: 720
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I just now found an interesting article about antho tomatoes:
Anthocyanins Double the Shelf Life of Tomatoes by Delaying Overripening and Reducing Susceptibility to Gray Mold The article gets pretty technical. Al |
October 12, 2016 | #23 |
Tomatovillian™
Join Date: Feb 2013
Location: In the snowy desert of SE Idaho
Posts: 111
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October 13, 2016 | #24 |
Tomatovillian™
Join Date: Jun 2015
Location: NewYork 5a
Posts: 2,303
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Oakley, do you have a variety that you like the most with antho?
No favorite yet. I'm following others a couple years ahead of me in the grow/taste testing....i have room for a few to try next year. This past season, now ending, i concentrated on an all-around cherry mix and a good variety of successful beefs, hearts, etc, that do well for me....and i must say i'm getting close having one of the best growing seasons yet. I give every variety 2-3 years. I now have a pile of 22 varieties i'm not growing next year. (so room for more to try) |
October 13, 2016 | #25 |
Tomatovillian™
Join Date: Sep 2015
Location: Oregon
Posts: 176
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My fave of this season is Lucid Gem (thanks all who shared seeds with me)! It was a gorgeous beauty! In my conditions they were not super sweet, but balanced on the sweet side with hint of nice fruity acid, still eating them. With rainy weather and fog they started to crack, but if they're not cracked, they have quite a long shelf life.
Last edited by Allisa; October 13, 2016 at 02:28 PM. |
October 13, 2016 | #26 |
Tomatovillian™
Join Date: Jun 2012
Location: Vernon, BC
Posts: 720
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Allisa, Wow! those pictures are great! I'm definitely giving Lucid Gem a try next year...
Al |
October 13, 2016 | #27 |
Tomatovillian™
Join Date: Jun 2015
Location: NewYork 5a
Posts: 2,303
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Gorgeous! Any pics of the cross slice? Googling 'image' seems to bring up differing pics of slice.
A 2015 discussion mentions other anthos. http://www.tomatoville.com/showthread.php?t=39055http://http://www.tomatoville.com/sh...ad.php?t=39055 |
October 13, 2016 | #28 |
Tomatovillian™
Join Date: Feb 2008
Location: Germany
Posts: 1,351
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Allisa, those pics are GORGEOUS! And what a rich crop you are having/have had!
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October 13, 2016 | #29 | |
Tomatovillian™
Join Date: Feb 2016
Location: New Castle, Virginia
Posts: 205
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Quote:
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October 13, 2016 | #30 |
Tomatovillian™
Join Date: May 2013
Location: Cache Valley, N/E of The Great Salt Lake
Posts: 1,244
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No favorite for me yet. I think of the blue tomatoes as decorative only.
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