Member discussion regarding the methods, varieties and merits of growing tomatoes.
|
|
Thread Tools | Display Modes |
June 5, 2019 | #16 |
Tomatovillian™
Join Date: Jun 2016
Location: wales uk
Posts: 236
|
Your best bet is to grow in a glasshouse and plant them well before the last frost date and use a propane heater with a thermostat set to frost protection.
It is not that expensive because it only kicks in when near frost at night and I think you get it back with higher yield. My plants are 4 ft high now and im not boasting but they are more advanced that I have seen from considerably warmer climates than my own like Spain for example. |
June 5, 2019 | #17 |
Tomatovillian™
Join Date: Jun 2010
Location: Romania/Germany , z 4-6
Posts: 1,582
|
Azoychka is certainly a solid choice and it's quite big too and will produce quite a few fruit earlier than most stuff. But it's only early and not super early, like Stupice. Stupice can produce flowers after 5 true leaves (tested), this year Ibiza Blanca had flowers after 6 leaves. In terms of taste I'd rate Azoychka above Stupice.
The problem with the ultraearlies like Stupice, is how big will the plant be by the time it fruits, you really need good indoor conditions to make a well established plant with only 5 leaves. |
June 5, 2019 | #18 |
Tomatovillian™
Join Date: Oct 2014
Location: Norway
Posts: 1,049
|
I highly recommend:
EM-Champion dtm: 65, excellent yield of pretty hearts, delicious taste leaning toward sweet. I'll plant it every year. Sakharnyi Pudovichok ("sugary pounder") dtm: 60, This one’s produces loads in cooler years. (I think it hates the heat.) Excellent balanced taste. It will return! Both are red Russian varieties, and have done well in containers outdoors here. Steve |
June 5, 2019 | #19 |
Tomatovillian™
Join Date: Dec 2011
Location: Vermont
Posts: 1,001
|
Stupice, or Moravsky Div (May be the same), Matina, and Bloody Butcher are great, and early, for me. Pink Honey is typically my earliest slicer. I think Jaune Flamme is my earliest orange one.
__________________
"Red meat is NOT bad for you. Now blue-green meat, THAT'S bad for you!" -- Tommy Smothers |
June 5, 2019 | #20 |
Tomatovillian™
Join Date: Mar 2019
Location: Pennsylvania
Posts: 6
|
I haven't grown it, but Bloody Butcher sounds like it could be the tomato you seek for a red tomato.
Last edited by Gregorio; June 5, 2019 at 11:39 AM. Reason: Clarifying that this is not a recommendation to replace Kellogg's Breakfast. |
June 5, 2019 | #21 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
|
First of all, "Welcome to Tomatoville". This is the best site on the entire web.
I have been "speed reading" thru this thread and may have a repeat recommendation. If you want a small, determinate, great tasting pink, I would suggest Dwarf Arctic Rose. When I did the final development on it, I got vine ripe fruit is just 53 days. The plant height will average 30 inches or less. It can easily be grown in a 2-5 gallon container and the tomatoes will all ripen within a couple of weeks of each other. But it loads up a bunch and the taste is definitely what you are looking for. After all, it's a "pink".
__________________
Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
June 8, 2019 | #22 |
Tomatovillian™
Join Date: Dec 2016
Location: Pittsburgh, PA
Posts: 3,194
|
Black Bear probably has some good suggestions. 'Scuse me while I go poke a bear....
|
June 8, 2019 | #23 |
Tomatovillian™
Join Date: May 2019
Location: Zone 1b Canada
Posts: 4
|
Thanks everyone, I with add all of these to my list of possibilities for next year.
|
June 8, 2019 | #24 |
Tomatovillian™
Join Date: Nov 2009
Location: Denmark
Posts: 328
|
Aurora did well for me here in Denmark, it is a determinate.
It was recommended to me by another northern t’ville member. I think it should be grown more! http://t.tatianastomatobase.com/wiki/Aurora
__________________
Soren Last edited by DanishGardener; June 8, 2019 at 03:41 PM. |
|
|