July 24, 2016 | #406 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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The plants and tomatoes are killing me I look at this thread every day but get flabbergasted at all of the variety and dont say anything because I dont have a clue about this stuff.
I learned a lot of the food ways because of my mother and working in the fields with our brothers. Also talking to folks in the stores and asking questions. Worth |
July 24, 2016 | #407 |
Tomatovillian™
Join Date: Aug 2015
Location: Zone 6a Denver North Metro
Posts: 1,910
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If Tomatoville had superheros you would be, Container Man.
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July 26, 2016 | #408 |
Tomatovillian™
Join Date: Feb 2015
Location: San Diego-Tijuana
Posts: 2,598
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Zamorano
ContainerMan, I can dig it.
Zamorano (thank you Vlad, and by extension the Iberian TV contingent as well) A representative specimen of the dozen + it continues to put out, they are dense and tasty, and fairly resistant to sunscald. A robust plant with strong trusses that don't require much hand-holding. Permanent spot awarded. This particular tomato was right at 400 g, a little under 1 lb. Seeds saved. zamorano1 s.jpg zamorano 2 s.jpg |
July 26, 2016 | #409 |
Tomatovillian™
Join Date: Mar 2014
Location: Greenville, South Carolina
Posts: 3,099
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Looking great man! That Zamorano looks like the pics I took of Wes last year. I will certainly be hoping to get some seeds to try that one out. You are very good at rotation, my outdoor plants have surrendered to mother nature, or rather I have.
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July 26, 2016 | #410 |
Tomatovillian™
Join Date: Aug 2015
Location: Zone 6a Denver North Metro
Posts: 1,910
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Nice all-meat mater there, perfect sandwich slice.
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July 26, 2016 | #411 | |
Tomatovillian™
Join Date: Feb 2015
Location: San Diego-Tijuana
Posts: 2,598
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Quote:
The tomato had very few seeds, so these will go directly to producing more plants, there will be a few left over. . PM me and I'll get some to you for a fall harvest. If all goes well, saving seeds from tons of 1st fruits I mangled it trying to squeeze every seed out of it. You are right, perfect for BLT. |
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July 26, 2016 | #412 |
Tomatovillian™
Join Date: May 2013
Location: New Mexico
Posts: 2,052
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That Zamorano truly is the meatiest looking tomato I've ever seen. The guy worried about green cores should see this magnificent specimen.
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July 27, 2016 | #413 | |
Tomatovillian™
Join Date: Feb 2015
Location: San Diego-Tijuana
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Quote:
I'll produce plenty of seed so everyone can partake. |
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July 27, 2016 | #414 |
Tomatovillian™
Join Date: Dec 2010
Location: Pewaukee, Wisconsin
Posts: 3,150
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Thank you Gerardo, because that one looks great!
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~ Patti ~ |
July 27, 2016 | #415 |
Tomatovillian™
Join Date: Aug 2011
Location: Plantation, Florida zone 10
Posts: 9,283
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July 27, 2016 | #416 |
Tomatovillian™
Join Date: May 2013
Location: New Mexico
Posts: 2,052
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July 29, 2016 | #417 |
Tomatovillian™
Join Date: Feb 2015
Location: San Diego-Tijuana
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July 29, 2016 | #418 |
Tomatovillian™
Join Date: Jun 2012
Location: Illinois, zone 6
Posts: 8,407
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Heck, if a certain initiative on California's November voting ballot passes, you probably want to invest in that store. It would have a budding business.
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July 30, 2016 | #419 |
Tomatovillian™
Join Date: Nov 2012
Location: NJ, zone 7
Posts: 3,162
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Gerardo, you are switching your avatar too often. I can not get used to it.
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Ella God comes along and says, "I think I'm going to create THE tomato!” |
July 30, 2016 | #420 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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""Budding Business""
Worth |
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