Member discussion regarding the methods, varieties and merits of growing tomatoes.
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September 7, 2016 | #31 |
Tomatovillian™
Join Date: Jun 2016
Location: Illinois
Posts: 11
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OK, i need three suggestions for red or pink larger tomatoes for some mater sandwiches. Any suggestions? Was looking a brandywine sudduth
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September 8, 2016 | #32 |
Tomatovillian™
Join Date: Jun 2012
Location: Illinois, zone 6
Posts: 8,407
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I have what I believe to be Brandywine Sudduth, and it is the best-yielding Brandywine I have tried. I also had a gentleman give me a tomato at market this year that was his own family heirloom. He took the original seeds from a tomato served at a Lincoln festival upstate somewhere, twenty years ago. It looks like a Brandywine. I'm going to try it next year.
My best reds of the year this year were Mat-Su Express, Cosmonaut Volkov, and Bradley, which is technically pink, but looks and tastes red to me. |
September 8, 2016 | #33 |
Tomatovillian™
Join Date: Feb 2015
Location: San Diego-Tijuana
Posts: 2,598
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Cosmonaut Volkov, Chapman, Zamorano for the red, Faworyt, Odoriko, Nicky Crain for the pink
http://tatianastomatobase.com/wiki/Faworyt http://tatianastomatobase.com/wiki/Nicky_Crain http://tatianastomatobase.com/wiki/Zamorano http://tatianastomatobase.com/wiki/Chapman http://tatianastomatobase.com/wiki/Cosmonaut_Volkov_Red http://www.kitazawaseed.com/seed_240-125.html for Odoriko Cowlick's Brandywine has done really well for me this summer, still setting fruit like a champ. |
September 8, 2016 | #34 |
Tomatovillian™
Join Date: Feb 2015
Location: NC - zone 8a - heat zone 7
Posts: 4,919
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I can recommend Brandy Boy (F1) . I will re grow it along with BW Sudduth next season.
Have heard rave review on George Detsikas Italian Red too.
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Gardeneer Happy Gardening ! |
September 8, 2016 | #35 |
Tomatovillian™
Join Date: Feb 2015
Location: Central Illinois
Posts: 1,836
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September 8, 2016 | #36 |
Tomatovillian™
Join Date: Jun 2016
Location: Illinois
Posts: 11
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Think i will be ordering
Brandy Boy Sudduth also adding the orange russian 117. if anyone knows a site i can purchase these four seeds let me know. Getting everything prepared now! Last edited by midstroke; September 8, 2016 at 08:21 PM. |
September 10, 2016 | #37 |
Tomatovillian™
Join Date: Dec 2011
Location: Vermont
Posts: 1,001
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Ive grown Esterina F1 for three years now, and it appears to be an exceptionally reliable high producer of superb-tasting tomatoes. It does do better in my high tunnel than outdoors, but then, most tomatoes do. I get my seeds from High Mowing :
http://www.highmowingseeds.com/organ...ry-Tomato.html Though I see that Territorial and Johnny's are carrying it now, too. Sent from my iPad using Tapatalk
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"Red meat is NOT bad for you. Now blue-green meat, THAT'S bad for you!" -- Tommy Smothers |
September 18, 2016 | #38 |
Tomatovillian™
Join Date: Jan 2012
Location: Rhode Island
Posts: 444
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For beefsteaks I highly recommend
Gregori's Altai ( large pink, sweet, yet more complex than just sweet) Rose de Berne ( baseball size, uniform, deep pink, productive, great taste not too acidic) Aunt Ginny's Purple ( not really purple but deep pink, old fashioned taste) Cherokee Purple is a true purple an a perennial winner in taste and production. Complex flavor, neither sweet nor very acidic. Hard to describe but it's in my garden every year. Last edited by marc_groleau; September 18, 2016 at 09:50 PM. |
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