July 17, 2017 | #541 |
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July 17, 2017 | #542 |
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I have heard that Asian cook them. But you have to let it mature a bit. Then peel it, slice in half, length wise, scoop the seeds out and slice about 1/4" thick. Cook it as you would zukes.
Any vegetable that you can eat ray, you can eat it cooked too.
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July 17, 2017 | #543 | |
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Quote:
My parents just recently started trellising them when Dad discovered that it would leave him more room for tomato plants. |
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July 17, 2017 | #544 |
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**cough**avocados**cough**
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July 17, 2017 | #545 |
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July 17, 2017 | #546 |
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July 17, 2017 | #547 |
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Yes, I've had their soup. (It's good.) IIRC, the avocado is chopped and added after cooking, so essentially raw. Avocado turns very bitter when heated past a certain point. I do see a very few recipes, e.g. mashing into muffin batter and quick grilling under-ripe ones, but you will note that there is no canning recipe for avocados.
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July 17, 2017 | #548 | |
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Quote:
I believe their tiny little cat brains read the cuke as "snake".
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July 17, 2017 | #549 |
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Smokey isn't afraid of no cucumber.
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July 17, 2017 | #550 | |
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Minnie will read that and whack you one. Or more. |
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July 17, 2017 | #551 |
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If her tiny little cat brain was able to read ... Uh. I'm pretty sure she can't read.
Oh crap.
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July 17, 2017 | #552 |
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Smokey can read.
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July 17, 2017 | #553 |
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I bet the Smoker can read ingredients just fine -- with her nose.
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July 19, 2017 | #554 |
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I should've said MOST vegetable, instead of all.
Carrots, broccoli, onion, zukes, prsley, basil, pepper, peas, beans, ..okra, Is avocado a vegetable ?
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July 19, 2017 | #555 |
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http://www.foodnetwork.com/recipes/f...-bites-3364582 looks good to me........however avocado is a fruit.
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