2015/2016 MMMM questions - Page 6

Ricky Shaw · January 3, 2016

A stamp, to say hand painted.

KarenO · January 3, 2016

I believe your plate is crown Bavarian ( German) might be signed on the front?
KarenO

Tormato · January 4, 2016

Quote:

Originally Posted by kerns125

Sgt. Pepper's F6??
Gary's pink tag says "pink w/ antho heart"
Anyone know more details?

Jen

seasideseeds.weebly.com/sgt-peppers

Tormato · January 4, 2016

Quote:

Originally Posted by AlittleSalt

Blue Gold Berries?

Just to add to the confusion...

"Blue Gold Berries" and "Blue Gold" came into the swap from different sources. The BG description says slicer, no description on BGB.

I don't think I sent both to any one participant.

natural · January 4, 2016

I have grown both.

My guess is that the BlueGoldBerries is listed as Gold Berries on Brads website.

Blue Gold is a slicer from Brad (WildBoarFarms). There is a description for that one as well on his website.

Bill

Hunt-Grow-Cook · January 4, 2016

Quote:

Originally Posted by natural

I have grown both.

My guess is that the BlueGoldBerries is listed as Gold Berries on Brads website.

Blue Gold is a slicer from Brad (WildBoarFarms). There is a description for that one as well on his website.

Bill

I would suggest the same having grown both as well.

imp · January 4, 2016

Quote:

Originally Posted by patty_b

Oops..upside down too!

If a little sharper/closer, could probably id it for you and to satisfy my curiosity, too!

Several Tunstall works used a crown...

Ricky Shaw · January 7, 2016

Gary, this the same Cadillac Pink in our swap?

‘Keeper of the seed’: John Koritko Jr. turns heads with his father’s ‘Pink Cadillac’ heirloom tomatoes
http://www.centredaily.com/living/article42859875.html

Ricky Shaw · January 7, 2016

edit to add:Should read Pink Cadillac. For some reason showing a blank page to edit to, a lot of edit quirks on this site.

Also to add: I've found the answer to Pink Cadillac, Tatiana says it's a Tormato creation. Doubly interested now, but I'm running out of room. The MegaMarv is for sure and Dr. Lyle looks wonderful. I need more yard!

Ricky Shaw · January 7, 2016

Hey patty b, you mailed in some killer big tomato varieties!

Of Brutus, Istra, and Red Penna. Which might do best in a container, in Broomfield, Colorado?

patty_b · January 8, 2016

No help here as I have never grown in containers...maybe someone else can say. Of those 3, Istra probably produced more. Patty

Ricky Shaw · January 8, 2016

Istra it is, thank you Patty.

FigPig · January 16, 2016

Does anyone have info on Kellogg's Best Pepper? Searching here just brings up an orange tomato that many of us know and love, and Google gives me strange recipes that include corn flakes.

The sender's name is on the label, so I can send a PM if needed, but thought I'd post here to leave a trail for the next person looking for this one.

Father'sDaughter · January 17, 2016

I would like to hear more about Meaty Russian from anyone who has grown it. Tania's lists it as a slicer, but the seed packet I received has it labeled as a paste. There are no pictures of cut fruit so I'm wondering how meaty and how juicy this one is. Thanks in advance!

Father'sDaughter · January 17, 2016

And here's question #2 from me:

I received a packet of F2 Burpee Super Sauce seeds. If the person who sent them is reading this thread, I would love to know if you have grown these out yourself? And if you did, how close were they to the F1?

January 7, 2016	#84
Ricky Shaw Tomatovillian™ Join Date: Aug 2015 Location: Zone 6a Denver North Metro Posts: 1,910	edit to add:Should read Pink Cadillac. For some reason showing a blank page to edit to, a lot of edit quirks on this site. Also to add: I've found the answer to Pink Cadillac, Tatiana says it's a Tormato creation. Doubly interested now, but I'm running out of room. The MegaMarv is for sure and Dr. Lyle looks wonderful. I need more yard! Last edited by Ricky Shaw; January 7, 2016 at 07:02 PM. Reason: various

January 3, 2016	#76
Ricky Shaw Tomatovillian™ Join Date: Aug 2015 Location: Zone 6a Denver North Metro Posts: 1,910	A stamp, to say hand painted.

January 3, 2016	#77
KarenO Tomatovillian™ Join Date: Oct 2012 Location: Vancouver Island Posts: 5,932	I believe your plate is crown Bavarian ( German) might be signed on the front? KarenO

January 4, 2016	#80
natural Tomatovillian™ Join Date: Feb 2006 Location: North GA Posts: 530	I have grown both. My guess is that the BlueGoldBerries is listed as Gold Berries on Brads website. Blue Gold is a slicer from Brad (WildBoarFarms). There is a description for that one as well on his website. Bill

January 8, 2016	#86
patty_b Tomatovillian™ Join Date: Jan 2006 Location: Ohio Posts: 487	No help here as I have never grown in containers...maybe someone else can say. Of those 3, Istra probably produced more. Patty

January 16, 2016	#88
FigPig Tomatovillian™ Join Date: Sep 2015 Location: Central VA Posts: 32	Does anyone have info on Kellogg's Best Pepper? Searching here just brings up an orange tomato that many of us know and love, and Google gives me strange recipes that include corn flakes. The sender's name is on the label, so I can send a PM if needed, but thought I'd post here to leave a trail for the next person looking for this one.

January 17, 2016	#89
Father'sDaughter Tomatovillian™ Join Date: Nov 2011 Location: MA/NH Border Posts: 4,919	I would like to hear more about Meaty Russian from anyone who has grown it. Tania's lists it as a slicer, but the seed packet I received has it labeled as a paste. There are no pictures of cut fruit so I'm wondering how meaty and how juicy this one is. Thanks in advance!