July 6, 2013 | #106 |
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Something I really like is a perfect beefsteak, the top and bottom cut off and the middle "steak" on a plate with Real Salt, eaten with a knife and fork, and a mound of cottage cheese on the side. Sometimes finely chopped green onions in the cottage cheese.
Talk about a feast. |
July 6, 2013 | #107 |
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That sounds deeelish, Deborah! I like cottage cheese with tomatoes too. Sometimes, I cut the tomatoes up and add them to the cottage cheese.
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July 6, 2013 | #108 |
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Yeah, Deborah's "steak" sounds great! I will give that a try!
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July 7, 2013 | #109 |
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Yes, it's a feast !
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July 8, 2013 | #110 | |
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Quote:
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July 14, 2013 | #111 | |
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Quote:
Don't be afraid. Tomato and cottage cheese go as well together as a BLT. I had it for breakfast this morning.
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
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July 14, 2013 | #112 |
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I agree cottage cheese and tomatoes are wonderful!
Last edited by Sun City Linda; July 14, 2013 at 07:55 PM. Reason: typo |
July 14, 2013 | #113 |
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How do you clean drool off your keyboard?
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July 15, 2013 | #114 |
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Ok, I will try it when one of those tomatoes ripen.. You know what else is good and now you guys must try it..Banana slices with a dollop of sour cream..
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July 22, 2013 | #115 |
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I was preoccupied with having a GWR BLT this year...and I had never had a GWR tomato before. HMMM, weird!, BUT it was DELICIOUS! I use a summertime green dwarf and the next was from my Grandpa Gary's Green...the next will be an Aunt Ruby's german green or whatever is ripe next.... But no lettuce...Lambs Quarter makes a fine substitute at this time of year. Or BCT's (bacon, cukes and tomatoes...that works, too).
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July 23, 2013 | #116 |
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Carolyn,
I agree! I don't know exactly why, but I seldom see people using sliced cukes on a tomato sandwich. It is one of my favorites, preferred over lettuce.
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
July 23, 2013 | #117 |
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I buy organic dandelion greens for my rabbits. One time I was out of lettuce and tried some dandelion instead. The greens are long and tender and are SUPERB in place of lettuce on any sandwich.
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August 14, 2013 | #118 |
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Great thread here...love all of the suggestions and I plan to try a bunch of them out. I'm especially intrigued by the cottage cheese suggestions.
My favorite is the BLOAT...Bacon, Lettuce, Onion, Avacado, Tomato. The BLOT is also good if you're not into avacados. |
June 15, 2014 | #119 |
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I cannot access the last page, 9. Any advice?
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June 15, 2014 | #120 |
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