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Member discussion regarding the methods, varieties and merits of growing tomatoes.

 
 
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Old April 20, 2011   #19
tam91
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Join Date: Aug 2010
Location: Crystal Lake IL
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Wow, what a wealth of information. Thank you everyone.

Camo, that sounds sounds absolutely delicious. Now you have me wanting pasta - and I'm still on my first cup of coffee! I'm going to have to try those Cowlicks next year.

Carolyn, your stories behind the varieties are wonderful. I think those stories should be your next book - even without pictures, the back stories are just lovely.
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