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August 4, 2018

Shrinkrap

Tomatovillian™

Join Date: May 2006

Location: N. California

Posts: 701

Seasoning Peppers!

Anybody else growing these? There is a hot Scotch Bonnet in there, and a medium hot Fresno, but most of the others are fairly mild. The first is a local nursery version of Scotch Bonnet. The second to last one is Piquillo.

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Last edited by Shrinkrap; August 4, 2018 at 02:46 PM.

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