Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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August 1, 2011 | #1 |
Tomatovillian™
Join Date: Aug 2011
Location: lexington, ky
Posts: 3
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What to do with all the extra tomatoes
You can only eat and give away so many tomatoes....
What's the best way to freeze all the tomatoes coming in at the same time? Blanch or simply quarter and freeze? BubbaBean |
August 1, 2011 | #2 |
Tomatovillian™
Join Date: Jun 2009
Location: North Charleston,South Carolina, USA
Posts: 1,803
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lucky you, i freeze them, 4 in a bag in a vacuum bag. I do not cut them.
Last edited by FILMNET; August 1, 2011 at 07:36 PM. |
August 1, 2011 | #3 |
Tomatovillian™
Join Date: Apr 2010
Location: Farmington, Michigan. Zone 5b/6a
Posts: 421
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I am a very generous person and give about 60-70% to neighbors......family....and friends >>>>>>> Talon
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Always looking for a better way to grow tomatoes .......... |
August 1, 2011 | #4 |
Tomatovillian™
Join Date: Aug 2008
Location: winchester va usa
Posts: 106
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"What to do with all the extra tomatoes"
Pickup End of driveway Shade tree of course |
August 1, 2011 | #5 |
Tomatovillian™
Join Date: Jun 2011
Location: San Diego Coastal - Zone 10b
Posts: 204
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Wash them, dry them off a bit and toss them in a zipper bag.
If you want to get fancy, put them on a cookie sheet to freeze then put in the zipper bag. Be careful how many you put in a bag - they sound like billiard balls when you pick up the bag of frozen tomatoes - and will have roughly the same effect if you drop them on your toes
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Elizabeth If I'm going to water and care for a plant it had better give me food, flowers or shade. |
August 1, 2011 | #6 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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Instead of freezing, I cut them up and put them thru my Back to Basic Food Mill. This gives me Juice and pulp. The skins and seeds are expelled. Then it goes into the pot and I boil it down a bit and can it as juice. Boiling water bath is easy and fast. No worries about the power failing in the winter, etc.
With this juice, I can make sauces, salsa, or enjoy some fresh tomato juice. There are a myriad of other things that can be made, but the main thing is that I can enjoy those wonderful flavors "all winter long". You can also roast some in the oven. The roasting recipes and directions are in other threads here at Tomatoville. There's a lot more possibilities to preserving tomatoes than just freezing.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
August 1, 2011 | #7 |
Tomatovillian™
Join Date: Jul 2009
Location: Ontario, Canada
Posts: 692
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You could ship them to us, once again we're having a bad year with the wilts! As a gardener I have to be optimistic, and hope that next year I'll find the answer.
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