please recipe for unsweetened chocolate

bower · March 13, 2017

I have a box of this in my cupboard just staring me down. Help!!! Need recipe for something fit to eat that doesn't require condensed milk, corn syrup. Plenty of sugar, eggs, milk here ordinary kind but I won't/can't go out and buy something I don't have, never have, to make this edible.

I used to make fudgy brownies with these but got a better recipe for the awesome cocoa powder some friends laid on me and never looked back. But I can't stop looking at this box of stuff.... I want to eat it !!!! TIA.

sdambr · March 13, 2017

http://thestayathomechef.com/decaden...t-chocolate-2/

decadently thick hot chocolate, I used sweetened chocolate the first time and thought it was too sweet. unsweetened should work great

AlittleSalt · March 13, 2017

Chocolate Vanilla Fudge

Two squares of chocolate, two cups of sugar, three-quarters of a cup of milk, butter size of an egg. Cook until it forms a soft ball in cold water. When done beat well, and add one tablespoonful of vanilla. Stir constantly and pour into battered pan to cool.

It came from http://www.homemade-dessert-recipes....e-recipes.html

dmforcier · March 13, 2017

Rum Balls, yum!

12 oz. Vanilla Wafers, crushed
1 c pecans, ground
3/4 c confectioner's sugar
1/4 c cocoa powder
1/2 c rum (not too much)
3 Tbsp light corn syrup

Combine. Roll into balls. Roll in confectioner's sugar.
Let rest for a while (like a day)
Roll again. Rest.
And again...

KarenO · March 13, 2017

If you google recipe chocolate substitutions you will find that you can substitute your unsweetened chocolate in lots of recipes with or without additional sugar,
I vote for brownies

KarenO

bower · March 13, 2017

Alllll yum yum yum!!! Thanks guys.

Gotta sleep on it.... but the blue box of unsweetened chok MUST GO! into the mouth, appropriately sweetened and amended.

Leaning towards the fudge...

Worth1 · March 13, 2017

Melt it down and add powdered sugar and re-temper eat as is.

Worth

Deborah · March 27, 2017

I put about 1/4 of a box of brownie mix in a bowl, add a dash of salt, a dribble of cooking oil and stir in enough water to look like brownie batter should. Then I microwave in the same bowl until it bounces under my finger, maybe 4 minutes. No egg needed. Perfect moist brownies for one every time and no pan to clean up.

March 13, 2017	#1
bower Tomatovillian™ Join Date: Feb 2012 Location: Newfoundland, Canada Posts: 6,794	please recipe for unsweetened chocolate I have a box of this in my cupboard just staring me down. Help!!! Need recipe for something fit to eat that doesn't require condensed milk, corn syrup. Plenty of sugar, eggs, milk here ordinary kind but I won't/can't go out and buy something I don't have, never have, to make this edible. I used to make fudgy brownies with these but got a better recipe for the awesome cocoa powder some friends laid on me and never looked back. But I can't stop looking at this box of stuff.... I want to eat it !!!! TIA.

March 13, 2017	#2
sdambr Tomatovillian™ Join Date: Jun 2014 Location: Long Island, NY Posts: 421	http://thestayathomechef.com/decaden...t-chocolate-2/ decadently thick hot chocolate, I used sweetened chocolate the first time and thought it was too sweet. unsweetened should work great __________________ Sue "There are only two ways to live your life: as though nothing is a miracle, or as though everything is a miracle." Albert Einstein

March 13, 2017	#4
dmforcier Tomatovillian™ Join Date: Apr 2016 Location: Dallas, TX Posts: 3,825	Rum Balls, yum! 12 oz. Vanilla Wafers, crushed 1 c pecans, ground 3/4 c confectioner's sugar 1/4 c cocoa powder 1/2 c rum (not too much) 3 Tbsp light corn syrup Combine. Roll into balls. Roll in confectioner's sugar. Let rest for a while (like a day) Roll again. Rest. And again... __________________ Stupidity got us into this mess. Why can't it get us out? - Will Rogers

March 27, 2017	#8
Deborah Riding The Crazy Train Again Join Date: Dec 2011 Location: San Marcos, California Posts: 2,562	I put about 1/4 of a box of brownie mix in a bowl, add a dash of salt, a dribble of cooking oil and stir in enough water to look like brownie batter should. Then I microwave in the same bowl until it bounces under my finger, maybe 4 minutes. No egg needed. Perfect moist brownies for one every time and no pan to clean up. __________________ "The righteous one cares for the needs of his animal". Proverbs 12:10

March 13, 2017	#3
AlittleSalt BANNED FOR LIFE Join Date: May 2014 Posts: 13,333	Chocolate Vanilla Fudge Two squares of chocolate, two cups of sugar, three-quarters of a cup of milk, butter size of an egg. Cook until it forms a soft ball in cold water. When done beat well, and add one tablespoonful of vanilla. Stir constantly and pour into battered pan to cool. It came from http://www.homemade-dessert-recipes....e-recipes.html

March 13, 2017	#5
KarenO Tomatovillian™ Join Date: Oct 2012 Location: Vancouver Island Posts: 5,931	If you google recipe chocolate substitutions you will find that you can substitute your unsweetened chocolate in lots of recipes with or without additional sugar, I vote for brownies KarenO

March 13, 2017	#6
bower Tomatovillian™ Join Date: Feb 2012 Location: Newfoundland, Canada Posts: 6,794	Alllll yum yum yum!!! Thanks guys. Gotta sleep on it.... but the blue box of unsweetened chok MUST GO! into the mouth, appropriately sweetened and amended. Leaning towards the fudge...

March 13, 2017	#7
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	Melt it down and add powdered sugar and re-temper eat as is. Worth