Spring Seeding (Indoor)

whoose · January 26, 2018

So it is time, plant the very hots first Saturday and next week the hots. Any new (special) peppers I should consider? I have the standards and will add a couple if they look really good.

rhines81 · January 26, 2018

Hmm, I thought Bozeman, MT was zone 4B ... if so you may want to wait another 4-6 weeks to start seedlings unless you have room for some big plants until your frost-free date. Or maybe you plan to grow in a greenhouse?

Not sure what peppers you consider "standards", but my "standards" that I have come to really love are:
Cubanelle, Banana and Bell (sweet)
Poblano, Paprika and Anaheim (mild)
Jalapeno, Fresno and Serrano (spicy)
Cayenne (hot)
Habenero (hotter)

Superhots are not part of my standard (yet) and I am constantly trying new varieties each year.

January 26, 2018	#1
whoose Tomatovillian™ Join Date: Mar 2015 Location: Bozeman, Montana Zone 6b Posts: 333	Spring Seeding (Indoor) So it is time, plant the very hots first Saturday and next week the hots. Any new (special) peppers I should consider? I have the standards and will add a couple if they look really good.

January 26, 2018	#2
rhines81 Tomatovillian™ Join Date: Mar 2015 Location: Zone 5A, Poconos Posts: 959	Hmm, I thought Bozeman, MT was zone 4B ... if so you may want to wait another 4-6 weeks to start seedlings unless you have room for some big plants until your frost-free date. Or maybe you plan to grow in a greenhouse? Not sure what peppers you consider "standards", but my "standards" that I have come to really love are: Cubanelle, Banana and Bell (sweet) Poblano, Paprika and Anaheim (mild) Jalapeno, Fresno and Serrano (spicy) Cayenne (hot) Habenero (hotter) Superhots are not part of my standard (yet) and I am constantly trying new varieties each year.