General information and discussion about cultivating eggplants/aubergines.
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September 3, 2006 | #1 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Time to Germinate?
It's been nine day now and most of the tomato seedlngs are up. But not even one eggplant? I assume they take a bit longer? Can you allay my fears?
Thanks Grub, who also noticed the peppers are slow out of the blocks. |
September 3, 2006 | #2 |
Tomatovillian™
Join Date: Jan 2006
Location: Adelaide Hills, Australia
Posts: 349
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Germination times for eggplant over at my place are between 8 - 12 days. And they do seem to need it warmer than the tomatoes. Hope they come up soon!
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September 3, 2006 | #3 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Thanks Spatz
Maybe it's the heat or lack thereof? Fingers crossed. I'm desperate for eggplant action!
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September 3, 2006 | #4 |
Tomatovillian™
Join Date: Jan 2006
Location: z4MN
Posts: 261
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The Black Beauty seeds I started last spring took a month to come up. All of the other varieties were up in a few days. I used Black Beauty seed I bought the year before so that may have something to do with it.
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Solanaceae Hugger |
September 3, 2006 | #5 |
Tomatovillian™
Join Date: Apr 2006
Location: Phoenix, AZ (zone 9b)
Posts: 796
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My Black Beauty seeds germinated in about 7-10 days, give or take. Of course, we have our A/C set at about 82 degrees
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September 3, 2006 | #6 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Time to bring them in.
Have a few colder days ahead, actually not really that cold, but I'm going to bring them in and put the trays on the heated bathroom floor. Will report back when there's some action.
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September 4, 2006 | #7 |
Tomatoville® Moderator
Join Date: Jan 2006
Location: San Antonio, Texas
Posts: 4,386
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Grub-Dont give up-with your conditions, it will take you longer. Getting some bottom heat will definately help.
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Michael |
September 5, 2006 | #8 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Thanks Michael,
They're on the bathroom floor and I turned it up to 35C, though it doesn't acutally get that hot. More like 25C. Which is double night time temps. So fingers crossed. |
September 14, 2006 | #9 |
Tomatovillian™
Join Date: Jan 2006
Location: Adelaide Hills, Australia
Posts: 349
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So how are the seeds doing now, Grub? They should slowly start poking out their little heads.
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September 14, 2006 | #10 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Update
Spatz,
I saw a few emerging eggplants and a couple started banging their heads against the plastic bags around the trays, whic retains the moisture and humidity, so I ripped off the bags and put them outside on the north-facing sunny verandah with the toms. Quite a few more eggplants are emerging now. Some look like wee chillies or peppers, none is sturdy or anything. Many seem to be having trouble shaking their seed casings. Like my seeds were old or very dry. Maybe I have 10/16 or so varieties, but they are just eggplant tadpoles. Hot peppers are doing a little better. Sweet peppers are sound asleep, with only 5/16 or so varieties. And the Jimmy Nardello isn't up. I soooo want this one for stuffing. As you may or may not know the last two weeks reverted to winter temps up here and only now are we in for warmer weather. So I'm hoping this makes the difference. Tomorrow... 1/2 day off work for tomato transplants. My developing seedlings are very thirsty and the cells are drying out by day. Need to transplant to be able to get away for the weekend on the boat. Juggling already |
September 14, 2006 | #11 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Update
Spatz,
I saw a few emerging eggplants and a couple started banging their heads against the plastic bags around the trays, whic retains the moisture and humidity, so I ripped off the bags and put them outside on the north-facing sunny verandah with the toms. Quite a few more eggplants are emerging now. Some look like wee chillies or peppers, none is sturdy or anything. Many seem to be having trouble shaking their seed casings. Like my seeds were old or very dry. Maybe I have 10/16 or so varieties, but they are just eggplant tadpoles. Hot peppers are doing a little better. Sweet peppers are sound asleep, with only 5/16 or so varieties. And the Jimmy Nardello isn't up. I soooo want this one for stuffing. As you may or may not know the last two weeks reverted to winter temps up here and only now are we in for warmer weather. So I'm hoping this makes the difference. Tomorrow... 1/2 day off work for tomato transplants. My developing seedlings are very thirsty and the cells are drying out by day. Need to transplant to be able to get away for the weekend on the boat. Deadlines and more deadlines too. Juggling already |
September 14, 2006 | #12 |
Tomatovillian™
Join Date: Feb 2006
Location: Montréal, Canada
Posts: 347
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Hi Grub,
I'm not sure here but isn't Jimmy Nardello a bit small for stuffing? I'm growing it this year for the first time can't wait to taste it. |
September 14, 2006 | #13 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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I dunno Full Moon.
I haven't grown it before but the hype got me in. They say it's a sweet frying type. Maybe you are right. I also have Sweet Marconi. Maybe that's a stuffer. I just want to stuff things. I'm normally pretty good at that. That's why they aren't coming up. Rise 'o' rise ye mighty sweet peppers. |
September 14, 2006 | #14 | ||
Tomatovillian™
Join Date: Jul 2006
Location: Z8b, Texas
Posts: 657
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Tomato Growers Supply Quote:
Quote:
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It's not how many seeds you sow. Nor how many plants you transplant. It's about how many of them can survive your treatment of them. |
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September 14, 2006 | #15 |
Tomatovillian™
Join Date: Feb 2006
Location: Montréal, Canada
Posts: 347
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Well, you won't be stuffing that one Grub. Let's hope.
About them not breaking their seed casing, I had the same problem and decide to "help" them a little and remove them gently. They didn't mind and are now about 5cm high and looking pretty good. Thanks Robing for the pics that is what I thought Jimmy Nardello to be. |
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