Member discussion regarding the methods, varieties and merits of growing tomatoes.
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September 8, 2015 | #1 |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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Hybrid Paste tomato or best paste overall
I know there is a ton of info here on heirloom and OP paste types but I was wondering if anyone had any hybrid pastes recommendations.
I am currently growing out 200 plus seedlings for my neighbour in Mendoza, Argentina of Rio Grande , a determinate OP paste. He grows paste type every year and his family is dependant on the crop for both food and extra income. I really want to make sure he has the best paste, in terms of production, tolerance to BER and disease. Flavour is important too, and it must be easy to can. The paste must be a determinate and be able to handle hot dry weather conditions as well. I know I asked about hybrids above , but if anyone has a great OP, please share too. The ultimate goal is the best paste. Thanks, Mark |
September 8, 2015 | #2 |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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Ohhh, one last bit of info, he doesn't use stakes/support his tomatoes.
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September 8, 2015 | #3 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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For flavor, Casino Paste comes to mind. For being a determinate, VB Russian comes to mind. Both are heavy producers with VB Russian being the smaller of the two. Both should do well in a drier climate and will also do pretty well with minimum or no staking. Yield will be higher on both with minimum staking - say two feet - 60 centimeters.
Most of us here stake everything, so it will be somewhat difficult to recommend different varieties. Hope this helps a bit.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch Last edited by ContainerTed; September 9, 2015 at 09:28 AM. |
September 8, 2015 | #4 |
Tomatovillian™
Join Date: Jul 2014
Location: kentucky
Posts: 1,116
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Pony Express F1 is hard to beat in terms of productivity, size and eye appeal.
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September 8, 2015 | #5 | |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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Quote:
Thanks again ! Mark |
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September 8, 2015 | #6 |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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I am going to show my neighbour how to stake when he gets some of my indeterminate tomatoes. He was very intrigued about my tomatoes that grew and produced till frost. That being said, I won't burden him with 200 plus plants to learn on. So compact (2 feet) should fit the bill.
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September 8, 2015 | #7 |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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Pony F1 looks like another good prospect. Thanks !
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September 8, 2015 | #8 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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Mark, look at the Dwarf Project. Arctic Rose is a determinate that gives a bunch of pink toms with excellent taste. Being a small plant to begin with, it will require only the least amount of staking if at all. It is a true determinate and will die quickly after the harvest. This variety can be planted every 18"to 24" with 24 inches between rows. Something to consider.
I can think of several other varieties, mostly indeterminate that will give lots of fruits, and do so while sprawling, but your neighbor would have to choose to try something new. Angora Orange and a couple of others will produce well when sprawling, but they also take up a little more space in the garden to do so. Let me know if you have something specific in mind and I'll try to match up varieties that could fill the bill.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
September 8, 2015 | #9 |
Tomatovillian™
Join Date: Feb 2012
Location: Newfoundland, Canada
Posts: 6,794
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For dry climate pastes, you may want to check out posts by Sicilianu, who has made some really interesting seed offers of the Italian heirlooms he collected specifically for dry cultivation.
http://www.tomatoville.com/showthread.php?t=37602 |
September 8, 2015 | #10 | |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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Back to my neighbour, he is the caretaker of the lot next to me and has previously gone 50/50 with the owner of the property. This year he got sandbagged with the owner saying he wasn't interested in doing it at the last moment. The caretaker has no extra money for seedlings or seeds even. He asked me for help, and I ran out got Rio Grande seed and now have 220 small seedlings for him. We are going 50/50 on the crop, but I won't accept that much in return. (He kept insisting 50/50) I am also giving him a bunch of OPs to try, and lots of different peppers too. I am hoping in a few years he could switch off the roma type to more productive types. The market he sells to really wants the roma and since the income is so important, i don't want to risk it. Me on the other hand wants to challenge the market, I am willing to assume the risk. I make sauces and sun dried tomatoes as well, so not many of my fresh tomatoes should end up compost. Build it and they will come. Perhaps I will look out and see Alexander W. Livingston walking through my tomato garden ...lol. |
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September 8, 2015 | #11 |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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The other thing I am attempting is the spring/fall 2 crops, as we have a very long season here. In Mendoza, I only see them doing the one crop like my neighbour. I have a few short season types like Stupice, 0-33, clear pink early that I hope to get a Fall crop. I was able to grow/overwinter an unknown cherry and mid size slicers. The cherry never quit, setting fruit all winter, although not a ton. I kept it in an unheated greenhouse, covered it up with layers of fabric row cover and it survived many nights of 0 degrees Celsius temps inside the greenhouse. So I think a fall crop should be very doable. Also had unknown Jalopenos that did amazing well, and other peppers that overwintered really well too.
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September 8, 2015 | #12 | |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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September 8, 2015 | #13 |
Tomatovillian™
Join Date: Mar 2007
Location: Saylorsburg, PA
Posts: 261
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How do hearts do in your part of the world? I have been completely converted to making sauce from them as opposed to the pastes. My sauces this summer have been sweet but full flavored. I use the oven roasting method and I also oven dry tomatoes.
One of the most prolific was Fish Lake Oxheart, large robust red. Others that are delicious are Anna Maria's Heart, Anna Russian, Joe's Pink Oxheart, Kosovo and Amish Paste (actually a heart). A good paste for me has been Ernie's Plump, a double pear and quite prolific. These are,of course, larger than the pastes, but then you need less tomatoes to make the same amount of sauce. Tanya has a wonderful list of oxhearts to consider at http://t.tatianastomatobase.com:88/w...haped_Tomatoes I wish you luck in your project. Your friend should be amazed at the difference in flavor between the regular pastes and the hearts, especially after they are cooked down. |
September 8, 2015 | #14 | |
Tomatovillian™
Join Date: Jul 2015
Location: Yarmouth,NS Canada
Posts: 296
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September 8, 2015 | #15 |
Tomatovillian™
Join Date: May 2014
Location: The Texas Hill Country
Posts: 149
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Chico III was developed by Paul Leeper to grow in the hot dry Rio Grande Vally in Texas. It is a determinate OP 3-4 oz paste tomato with well balanced flavor that cans very well. I generally get two flushes of ripe tomatoes, first a large flush at about 65 days and a smaller one at about 80 days. I recommend Chico III very highly. Leeper later developed a larger version called Chico Grande. It produces 6-8 oz fruit and is otherwise similar to Chico III. I have not grown Chico Grande so I can not recommend it but if you need the larger size it would be worth investigating.
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