Member discussion regarding the methods, varieties and merits of growing tomatoes.
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August 5, 2009 | #1 |
Tomatovillian™
Join Date: Aug 2006
Location: Pennsylvania Zone 6
Posts: 461
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What color is Persimmon?
I have a plant that is to be Persimmon. It is putting out big boat-shaped beefsteaks. I picked one yesterday, 15.5 oz. It is the color of a banana, yellow. Is it ripe or should it be golden colored like Sungold?
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August 5, 2009 | #2 |
Tomatovillian™
Join Date: Jun 2007
Location: kentucky
Posts: 1,019
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photo attached
The photo shows the color and shape I am getting; size average is 6-8 oz; the largest I have gotten is 10 oz; this is my first year to grow Persimmon.
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August 5, 2009 | #3 |
Tomatovillian™
Join Date: Feb 2006
Location: MA
Posts: 4,971
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I'd describe the color as pastel orange, being an orange flesh combined with clear skin.
Tormato |
August 5, 2009 | #4 |
Tomatovillian™
Join Date: Jan 2007
Location: PNW
Posts: 4,743
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This picture is accurate:
http://davesgarden.com/guides/pf/showimage/232853/ I have had them a little paler than that on the outside in a rainy year, more deep orange on the outside in a hot year.
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-- alias |
August 6, 2009 | #5 |
Tomatovillian™
Join Date: Apr 2009
Location: SLO, CA
Posts: 99
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More yellow than a real persimmon. Slightly more gold than my other yellows. Large fruit (For me). oblate, lightly ribbed.
The first picture has persimmon in the rear by the bananas (17+ oz), and another by the cukes (14 oz). Second picture is sliced. Ignore the bad section! |
August 6, 2009 | #6 |
Tomatovillian™
Join Date: Aug 2006
Location: Pennsylvania Zone 6
Posts: 461
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Thanks to all. Mine look correct but not yet ripe.
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August 6, 2009 | #7 |
Tomatovillian™
Join Date: Jun 2006
Location: Riverside, CA
Posts: 942
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Twice I have had these go over 2lbs, so they can get enormous.
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Vince |
August 6, 2009 | #8 |
Tomatovillian™
Join Date: Aug 2006
Location: Pennsylvania Zone 6
Posts: 461
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The strange thing is that when I do an Ask.com search for images of a Persimmon tomato it looks like there are 2 different ones out there. There are pictures of beefsteak types and some that look globe -shaped.
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August 6, 2009 | #9 |
Tomatovillian™
Join Date: Jan 2006
Location: University Place, WA
Posts: 481
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There is a version called Russian Persimmon,never tried,as well as Persimmon which I have grown and agree with Vince. It is enormous.
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Jim |
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