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August 11, 2006 | #1 |
Tomatopalooza™ Moderator
Join Date: Jan 2006
Location: NC-Zone 7
Posts: 2,188
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Orange Heirloom/Stone/Great White
Here's what I had for dinner the other night on a BT sandwich. No lettuce around....
From left to right we have: Orange Heirloom- A great fruity tasty orange beef steak variety with a nice tart bite. Stone - Livingston variety which produces large quantities of solid (read firm) red slicers. Flavor leans to the tart side and is quite good. Great White - Grown on foster farm, so no growing report. Mild tasting and nicely shaped fruit. Lee
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Intelligence is knowing a tomato is a fruit. Wisdom is knowing not to put one in a fruit salad. Cuostralee - The best thing on sliced bread. |
August 12, 2006 | #2 |
Tomatovillian™
Join Date: Jan 2006
Location: Central New Jersey Z/6
Posts: 554
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Lee,
the colors in a candy shop were never more inviting....JJ61 |
August 13, 2006 | #3 |
Tomatovillian™
Join Date: Jun 2006
Location: NY
Posts: 2,618
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Nice harvest.
My Great White gave me a bigger one. About 16 oz plus. Something for you to look forward to. dcarch
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tomatomatomatomatomatomatomatomatomatomatomatomato matomato tomatomatomatomatomatomatomatomatomatomatomatomato matomato tomatomatomatomatomatomatomatomatomatomatomatomato matomato |
July 27, 2012 | #4 |
Tomatopalooza™ Moderator
Join Date: Jan 2006
Location: NC-Zone 7
Posts: 2,188
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More photos of Orange Heirloom. These produced great this year! Most fruit weighed in over 12 oz. With a few topping out at 1 pound. Easily my be producing heirloom for the season so far!
The last photo shows it with other yellow/oranges tomatoes. In the box from left to right... Sean's Yellow Dwarf, Improved Colossal Yellow, Kentucky Yellow Heirloom, Orange Heirloom, and Yellow Bosnian (out of the box). These made a nice sauce! Lee
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Intelligence is knowing a tomato is a fruit. Wisdom is knowing not to put one in a fruit salad. Cuostralee - The best thing on sliced bread. |
July 27, 2012 | #5 |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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Looking good Lee, and I'm glad to see the Yellow Bosnian as well since that's a new one from Tania that she just got last year and is one of three you're doing seed production for me, so I hope they all didn't go into the sauce before you fished out some seeds.
I like the looks of that Orange Heirloom as well and since I do like most of the orange ones I've grown, how would you describe the taste? As good as KBX or Orange Minsk?
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Carolyn |
July 27, 2012 | #6 |
Tomatopalooza™ Moderator
Join Date: Jan 2006
Location: NC-Zone 7
Posts: 2,188
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The taste of Orange Heirloom is a balanced fruity flavor with a somewhat creamy texture. I rate the flavor anywhere between a 7~8.
They don't have a tart bite that I typically prefer, but this one is still a nice one to grow. In side by side tastes tests with KBX (at Tomatopalooza[tm]), some folks like OH better, others KBX. I can go either way. Lee
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Intelligence is knowing a tomato is a fruit. Wisdom is knowing not to put one in a fruit salad. Cuostralee - The best thing on sliced bread. |
July 29, 2012 | #7 |
Tomatovillian™
Join Date: Mar 2011
Location: 6a
Posts: 396
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Thanks for posting those, Lee. Those are some good looking 'maters! I grew Great White for the first time this year and as I saw mentioned somewhere above, it made some really big ones. Overall, it was a little more mild than what I go for but I saved some seed and maybe I'll give it another go next year!
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July 30, 2012 | #8 |
Tomatovillian™
Join Date: Feb 2012
Location: Maryland's Eastern Shore
Posts: 993
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Really nice looking toms. That Orange Heirloom looks awful tempting. Another one for the have to try list.
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August 3, 2012 | #9 |
Tomatovillian™
Join Date: Mar 2012
Location: Princeton, Ky Zone 7A
Posts: 2,208
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Excellent looking slices!! I bet that BT sandwich was fabulous!!
Julia
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