Taste of the later tomatoes

jamserg · September 2, 2013

I wonder if I'm the only one with this issue. The first tomatoes I get taste incredibly. The second batch tastes worse and so on. By mid/late season I have tomatoes that I spit out. I don't know if it's something to do with the heat. Any thoughts?

Labradors2 · September 2, 2013

Funny, but I've noticed that with Black Krim. I thought it tasted good at first, but I've been disappointed with later BK's. It could be that they are a tad over-ripe or that it has rained and diluted the flavour, although I try to harvest them before rain if I can. Oddly enough, the BK's that we had fried for breakfast yesterday tasted divine!

Linda

Sodak · September 2, 2013

Quote:

Originally Posted by Labradors2

Funny, but I've noticed that with Black Krim. I thought it tasted good at first, but I've been disappointed with later BK's. It could be that they are a tad over-ripe or that it has rained and diluted the flavour, although I try to harvest them before rain if I can. Oddly enough, the BK's that we had fried for breakfast yesterday tasted divine!

Linda

Fried... Breakfast... Yum!

Douglas14 · September 2, 2013

I'm noticing less appealing flavor with some varieties this year, as the season goes on. And August was a hot one here. I'm a little surprised by it.

Alfredo · September 2, 2013

The flavor of my tomatoes tends to weaken when I overwater them... or even worse (as this aspect I have no control over) if it rains for too many consecutive days. Cutting back somewhat on watering my tomato plants once they're pumping out tomato fruits has helped me maintain a more consistent flavor with them. It gets tricky for me during a heat wave as I have to give the plants just enough water to not be too stressed from the excessively high temperatures. We've only had one Heat wave really here in NJ this year so that's helped.

September 2, 2013	#1
jamserg Tomatovillian™ Join Date: Mar 2012 Location: Tulsa, OK Posts: 105	Taste of the later tomatoes I wonder if I'm the only one with this issue. The first tomatoes I get taste incredibly. The second batch tastes worse and so on. By mid/late season I have tomatoes that I spit out. I don't know if it's something to do with the heat. Any thoughts?

September 2, 2013	#5
Alfredo Tomatovillian™ Join Date: Feb 2012 Location: Clifton, NJ Posts: 554	The flavor of my tomatoes tends to weaken when I overwater them... or even worse (as this aspect I have no control over) if it rains for too many consecutive days. Cutting back somewhat on watering my tomato plants once they're pumping out tomato fruits has helped me maintain a more consistent flavor with them. It gets tricky for me during a heat wave as I have to give the plants just enough water to not be too stressed from the excessively high temperatures. We've only had one Heat wave really here in NJ this year so that's helped. __________________ ~Alfredo

September 2, 2013	#2
Labradors2 Tomatovillian™ Join Date: Jul 2013 Location: Ontario Posts: 3,896	Funny, but I've noticed that with Black Krim. I thought it tasted good at first, but I've been disappointed with later BK's. It could be that they are a tad over-ripe or that it has rained and diluted the flavour, although I try to harvest them before rain if I can. Oddly enough, the BK's that we had fried for breakfast yesterday tasted divine! Linda

September 2, 2013	#4
Douglas14 Tomatovillian™ Join Date: May 2007 Location: Minnesota Posts: 602	I'm noticing less appealing flavor with some varieties this year, as the season goes on. And August was a hot one here. I'm a little surprised by it.