August 2, 2016 | #1 |
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Tall Pepper Varieties?
Both of these varieties are not what they were marked as The first two pictures are of a 7' tall variety. It is supposed to be Brazilian Starfish, but they're supposed to only be 3-4' tall.
The other pictures are of a 6' tall variety that I think may be Peppadew? The last picture shows a Peppadew on the left and beside it is whatever variety it is from the 6' tall plant. Last edited by AlittleSalt; August 2, 2016 at 01:24 PM. Reason: added info |
August 2, 2016 | #2 |
Tomatovillian™
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What were they marked as?
Peppers cross alot, and if they are not isolated, saved seed has a high percentage of hybrids. |
August 2, 2016 | #3 |
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August 2, 2016 | #4 |
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The bottom photo looks like Brazilian Starfish, or at least a hybrid between BSF and something else.
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August 2, 2016 | #5 |
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I've been thinking they were hybrids too. BSF isn't 7' tall. I'm wondering if they are maybe a cross of BSF and Peppadew? I'll grow them again next year to see how they grow and if they produce or not.
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August 2, 2016 | #6 |
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That looks consistent with Peppadew®. (Are we supposed to use the trademark symbol?) Surely, growing conditions affect height. In my calcareous (alkaline) clay of Cowtown, baccatums have tended to be 2 1/2 foot tall bushes. Elsewhere, folks have the same species threaten to overtake the house. Annuums, for me, are likelier to adopt the telephone-pole form . . . although, never seven feet . . . so far. Btw, my Peppadews™ are drying on the plant (in the shade), while the Brazilian Pumpkins stay firm, moist, and juicy. Same species; same watering regimen; similar containers. |
August 2, 2016 | #7 | |
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Quote:
There are some habaneros that like to take the form of trees. Unsurprisingly they are called "tree habaneros" and can commonly nudge 8'.
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August 2, 2016 | #8 |
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Yeah, my bishop's crown is a beast. It has a *trunk*
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August 3, 2016 | #9 | |
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Quote:
Bagging is your best bet, but sometimes even that doesn't work and you get a surprise. Peppers take so long to grow, I think the goal is to get one you can eat at the heat level you like and tastes good with little or no disease problems. I had a Mini Orange Bell and didn't notice it was sitting next to a Manzans and a Anaheim. Plant went to a neighbor who liked hot peppers. Then mini bells produced nothing but cute hot bells. |
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August 3, 2016 | #10 |
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Peppers are self-pollinating, which makes the cross rate relatively low. I recall a worst case rate of 10% (can't recall where I saw that). That's still kinda high, but again, worst case. I've been growing OP seeds for years and the observed cross rate is below that number.
And to repeat, there is no evidence that what Saltie is growing is a cross. It's doing exactly what a Starfish is supposed to do.
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August 3, 2016 | #11 |
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Wow! Are you supporting that with anything?
Good heavens. |
August 3, 2016 | #12 |
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I put a 2' piece of 3/8 rebar beside the plant and drove it into the ground about 8" and loosely tied the plants to them. It has worked surprisingly well so far.
As it keeps getting hotter each day, I'm noticing more leaf wilt on these plants. |
August 3, 2016 | #13 |
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That's simply amazing. I've never seen pepper plants like this. I know they just keep growing where there is no frost, but I had no idea any of them could get so tall. Thank you for sharing photos of your glorious pepper plants!
erin |
August 3, 2016 | #14 | |
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Quote:
I agree looks like a Starfish to me too. Salt... Have you tasted one of your Starfishes yet? There are two Starfish. One the Brazillian Starfish which is hot and one just called Starfish which I grew for several years which is sweet. They both look the same. My sweet Starfish was a huge plant too. |
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August 3, 2016 | #15 |
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Check Judy's note on height and taste of Brazilian Starfish.
http://pepperlover.com/pepper-seeds/...tarfish-detail . Last edited by Aerial; August 3, 2016 at 04:10 PM. |
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